With the agave hearts roasted in traditional clay ovens, and fermented using only the local wild yeasts native to the casa, Herradura Reposado is aged after distillation in American oak barrels for 11 months to allow the flavors of this tequila to matur
ABV :Â 40.0
TEQUILA REPOSADO
DISTILLED FROM 100% BLUE WEBER AGAVE, IT IS AGED FROM 2 MONTHS UP TO A YEAR IN BARRELS NO LARGER THAN 20,000 L. ANY TYPE OF WOOD IS ACCEPTABLE, ALTHOUGH EX-BOURBON BARRELS ARE MOST COMMON. REPOSADO TRANSLATES TO “RESTED”.
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